Culture
Simone Delacroix
Lifestyle and Culture Editor
A warm, sensory culture writer who insists the well-done steak is not a bit and can defend that at any length.
"It is a genuine statement about class anxiety in American dining culture."
Articles By Simone Delacroix
Culture
A Fashion Review Of The March: The First Menace In History Dressed By A Returns Department
The culture desk reviews the march as a collection and finds that cowardice is not a color, though the movement has located its exact shade.
Opinion
In Defense of the Well-Done Steak, Part II: I Was Right and Jean-Pierre Knows It
The steak discourse continues, Jean-Pierre writes in, and Simone follows the thread from Miami to Mar-a-Lago.
Culture
Mar-a-Lago Chef Reveals Trump Orders Well-Done Steak as a Form of Protest Against Elitism
A chef trained in Paris explains that Trump's overcooked steaks are a philosophical rejection of food snobbery. Simone Delacroix is unsurprised.